Brown Sugar. Cut into pieces and serve. Chhena poda is a cheese dessert from the state of Odisha in eastern India. Cut into pieces and serve. Chhena poda is a cheese dessert from the state of Odisha in eastern India. Cook for 40min.on mid flame. www.morethancurry.com/chenna-podaeggless-ricotta-cheese-cake Mar 19, 2016 - Chenna Poda is made of well-kneaded homemade fresh cheese chenna, sugar, cashew nuts and raisins and is baked for several hours until it turns brown. It’s 1 1/3 Cup of Sugar. Sugar . A strong hit of nostalgia, I must say is attached to this Odiya dessert for me. After some time...chenna is little warm, mash it n add the sugar to this...due to warmness of chenna sugar starts to melt n adds extra moisture to chenna. 3 tbsp. Put on a pan and cover. I always prepare fresh chena for this dish. Pizza. Chenna is the soft cheese you get after curdling the cow milk. You need to use Full Fat Milk to get a good amount of Chenna. 1 litre Full fat Milk . This is my husband’s one of the favorite sweet dish. It is made of well-kneaded homemade fresh cheese chenna, sugar, cashew nuts and raisins and is baked for several hours until it turns brown. It is made of well-kneaded homemade chenna and is baked for several hours until its brown. Then mix well.... 5. Adding brown sugar or jaggery gives a typical authentic look and taste to the chenna podo.2. Food is home to 5,000+ of the web's best branded recipes, plus bloggers who share their best recipes! Hi Divya, I am going to try your recipe today! Chenna Poda is made using paneer (chenna) and traditionally baked over a log fire for a few hours. How to … It has a crispy crust and juicy filling which make it’s every bite heavenly. Wash your hands and use your finger to mix sugar with the chenna. Add sugar powder,Semolina and mix well. Chena Poda or cheese cake is an extremely authentic and extremely popular in odisha as a sweet dish that is made by slowly baking Chenna (Cottage cheese) in earthen fire for few hours and then cooling it down for hours before serving .The sweet dish owes its origin to the temple of Lord Jagannath. 1 lemon . Take a round baking 6 inch tin and sprinkle one tablespoon Sugar at the bottom. Thank you :) !! Chenna Poda is made of fresh chenna, mixed with some sugar and it is baked in sal leaves and the caramelized sugar in ghee gives a very unique flavor. Chenna pudo or Chenna poda recipe is basically Indian baked cheese cake. Drain excess water from the curdled milk and mash the Chenna. Then take microwave tray grease it wit ghee/ oil/ butter 6. Pour all the ingredients in a container and mix well using a spoon or a hand blender. Add water if needed. Ingredients for instant chenna poda 1 cup- paneer (cottage cheese - take more for a beautiful bulky cake - I had a small amount of it around 1 cup - you can take up to 2 or more cups and increase the amount of other ingredients accordingly) 1.5 tbsp- semolina (suji) - (for Navratri fasting recipe, substitute with amaranth or nothing at all) Cardamom. its made with chenna or fresh paneer. Chenna Poda is a cheese dessert from the state of Odisha in Eastern India which means Roasted Cheese in Odia. Preheat the oven at 350 F and bake it for 45 to 50 minutes till the top turns to light brown. Stir and curdle milk transfer on muslin cloth. I am distracting from the topic Let me come back to Chhena Poda a divine cake prepared with Chhena aka Paneer. Chenna Poda. Mix chena (PANEER), sugar and soupcon of suji, bake it and its done. 1/4 cup chopped nuts . Transfer the chenna poda batter into the mould and tap twice. Pour  the mixture into the baking pan add the garnishing and bake it 40-50 mints till the top turns to light brown. Ghee . Chenna Poda Recipe is a cheddar dessert from the territory of Odisha in Eastern India which means Roasted Cheese in Odia. Chhena Poda is a traditional dessert recipe from Odisha that you can make for your family and friends on occasions like kitty party, pot luck, and game night. Chenna poda is a popular delicious dessert in Odisha .It is made with fresh paneer or chenna.It is baked dish and can also be called paneer cake also.It is the simplest cake I had ever made.In odisha chenna poda is baked in sal leaves.but you can bake it in oven or in pressure cooker also.I have made it for the first time and the outcome was so good that I'm planning to make it again Insert a tooth pick and check if it comes clean. Chhena poda literally means burnt cheese in Odia. It is made using fresh paneer and baked with caramelized sugar as like a cake. Milk. Firstly line a baking pan with some chopped banana leaves. Looks interesting will give it a try !! Finally, chhena poda is ready to serve or refrigerate for a week in an airtight container. Ingredients:… Oct 29, 2017 - chenna poda recipe with step by step pics. While cooling down the chenna podo, make sure to cover the container with a foil, so that the chenna podo will remain moist). You need 3 tbsp of Semolina/Sooji. Cover and cook on medium flame for 25 minutes. Add mix well. basically … It’s generally a baked cheese cake. Originally Chhena Poda was prepared by Steaming Cottage Cheese or Chhena after mixing it with sugar and Cardamom powder along with little Semolina. 1. Make it gravy. You might have heard of Paneer tikka, bhurji and Paneer butter masala. Take out the container and allow it to cool down. Originally Chhena Poda was prepared by Steaming Cottage Cheese or Chhena after mixing it with sugar and Cardamom powder along with little Semolina. The major difference is “Chenna-poda” is Egg-less. Press and squeeze gently the cloth to take out water from Chenna. Add milk in this. Now grease container put butter paper pour batter and tap 2-3 times. Now, preheat pan add salt. “Chenna” is nothing but a close cousin to Ricotta Cheese. Said to be Lord Jagannatha’s favorite, Chenna Poda is quite the quintessential Odiya dessert. Its a 5 ingredient recipe! 2 tbsp. Now add 2-3 tbsp. LET’S PREPARE!! Let it cool on room temp. you can alternatively, preheat and bake at 180 degree celsius for 15 minutes. Add coarsely ground cardamom. How to Make Chenna Poda. It is made of well-plied natively constructed crisp cheddar chenna, sugar, cashew nuts, and raisins and is heated for a few hours until it turns dark-colored. Cashew. Baking Powder. ADITYA.SAHOO. Chhena poda literally means burnt cheese in Odia. It’s generally a baked cheese cake. Chena Poda or cheese cake is an extremely authentic and extremely popular in odisha as a sweet dish that is made by slowly baking Chenna (Cottage cheese) in earthen fire for few hours and then cooling it down for hours before serving .The sweet dish owes its origin to the temple of Lord Jagannath. Ingredients for Chenna Poda Milk (cow or full cream) - 1.5 litres Lemon - 3 Sugar - ¾ cup (150 grams) Semolina - 3 tbsp (40 grams) Ghee - 2 tbsp Raisins - ¼ cup Cashews - ¼ cup Cardamoms - 4 . Ingredients for instant chenna poda 1 cup- paneer (cottage cheese - take more for a beautiful bulky cake - I had a small amount of it around 1 cup - you can take up to 2 or more cups and increase the amount of other ingredients accordingly) 1.5 tbsp- semolina (suji) - (for Navratri fasting recipe, substitute with amaranth or nothing at all) September 10, 2015 at 7:27 AM ishmusings.blogspot.com. It is made of well kneaded homemade fresh chenna.it is a baked paneer dish where chenna is made with sugar, cashew nuts, and raisins and it baked until it turns brown. Baking soda . Filter it & remove water from Chenna. read more. It is made using fresh paneer and baked with caramelized sugar as like a cake. Add sugar and rawa mix properly. I have used store bought paneer for making this delicacy. This helps in easy removal of the chenna poda. This is the key ingredient of chenna poda. Chenna Poda Janmashtami. This is said to be the favorite dessert of Lord Jaganath. Chenna is the soft cheese you get after curdling the cow milk. Pour all the ingredients in a container and mix well using a spoon or a hand blender. However, it is also used to make exquisite and delicate Odia sweets like Chhena poda,chhena jhili, chhena gaja.Chenna pudo or Chenna poda recipe is basically Indian baked cheese cake. Add dry fruits , sugar, dalchini powder, elachi powder, milk liquid as per d mixture batter looks dry..4. Grease the banana leaves with some … Transfer the batter into a baking dish, leaving about 1-inch from top empty. For this month's Indian Cooking Challenge, we made Chenna Poda also called as Paneer Cake, is a sweet famous from the western parts of India. Making Chenna Or Soft Cottage Cheese for Chenna Poda. It is made of well kneaded homemade fresh chenna.it is a baked paneer dish where chenna is made with sugar, cashew nuts, and raisins and it baked until it turns brown. Boil milk and lemon juice slowly. Cashews fried in ghee and raisins add an interesting element to every bite, but you can also make a plain Chenna Poda with just paneer, sugar and rava. Add baking soda beat well. To get a soft Chenna , … 1 tsp. Chenna poda / Chhena poda … 1 hr 20 min Ingredients. Chenna Poda is made of fresh chenna, mixed with some sugar and it is baked in sal leaves and the caramelized sugar in ghee gives a very unique flavor. Here is a step by step recipe along with pictures […] Chhena poda; Course: Dessert: Place of origin: India: Region or state: Odisha, India: Main ingredients: Chhena cheese, sugar, cashew nuts and raisins chenna poda is a delicious dessert popular in odisha. Odiya food is very elaborate and simple daily menu would consist of plenty of side dishes. chenna poda recipe | chhena poda | how to make oriya chhena poda with detailed photo and video recipe. Don't throw this chenna water...we will use this later in making the recipe. ABOUT Chenna Poda RECIPE. Take Chenna in a bowl. You can also use ½ cup jaggery powder instead of sugar if you want or you are on a diet. For this month's Indian Cooking Challenge, we made Chenna Poda also called as Paneer Cake, is a sweet famous from the western parts of India. It’s Egg-less If you see the old method of Roman-Cheesecake the process is quite similar to the process that is being followed to make delicious Chennapoda. It is made of well-kneaded homemade fresh cheese chhena, sugar is baked for several hours until it browns. Then add ½ cup sugar. January 5, 2014 at 6:50 AM Unknown. Ingredients. Chenna poda recipe as name suggests is purely made of chenna with small amount suji (semolina) to bind. Chhena Poda Recipe | छेना पोडा – ओडीशा का छेना केक । Chhena Poda in pressure cooker Chenna Poda is a sweet dish of Orissa which is scrumptious to eat. Transfer the Chenna from the cloth into a bowl. Ingredients. Chhena poda is a traditional and delicious dessert in Orissa and prepared during auspicious festivals. Great recipe for Chenna Poda. Note that some chenna water should be there and the chenna should be fresh. Chenna poda recipe as name suggests is purely made of chenna with small amount suji (semolina) to bind. A very famous sweet dish from Orrisa #GA4 #week16 #Orrisa. However, it is also used to make exquisite and delicate Odia sweets like Chhena poda,chhena jhili, chhena gaja. Ingredients for Chenna Poda Recipe • 250 grams Paneer (Homemade Cottage Cheese) • 4 tablespoons sugar, powdered • 1-1/2 tablespoons Ghee • 4 tablespoons Milk • 2 tablespoons Sooji (Semolina/Rava) • 1/2 teaspoon Cardamom Powder (Elaichi) • Cashew nuts, few broken Delicious Chenna Poda is ready to serve. (Tips: 1. Ingredients:… Your email address will not be published. Making Chenna Or Soft Cottage Cheese for Chenna Poda. Unmould in a plate garnish with chopped nuts. Save my name, email, and website in this browser for the next time I comment. Chhena Poda is a classical Sweet from the state of Odisha! All sweets are unique and tasty in his place. Adding brown sugar or jaggery gives a typical authentic look and taste to the chenna podo.2. It is made of well-kneaded homemade chenna and is baked for several hours until its brown. So friends, let me share with you the recipe of Chenna Poda made in PRESSURE COOKER. Take chenna as u known how to make boil milk n lemon juice n den curdling den remove water stain frm muslin cloth ; 2. I got around 260 gm Chenna from 1.5 ltr Cow Milk. Using just 3 main ingredients, this makes a very good accompaniment to tea time. simply loved your chenna poda. You need to use Full Fat Milk to get a good amount of Chenna. Carefully cut into pieces like cake and serve. You need 1 tbsp of Ghee. First of all, it is one of the most versatile ingredients to cook with. Here is a step by step recipe along with pictures […] Sweets are made with milk, sugar, condensed milk, nuts, etc. Now strain this chenna water, but not fully. Please visit my space too. Chhena poda is a traditional and delicious dessert in Orissa and prepared during auspicious festivals. It is the only well known Indian dessert whose flavor is predominantly derived from the caramelized sugar. Great recipe for Chenna Poda. This can be served as dessert or offering to God. Wash chhena properly squeeze and remove water. Chenna Poda is a cheese dessert from the state of Odisha in Eastern India which means Roasted Cheese in Odia. Preheat oven @160°c Add the chopped nuts and keep in the oven to bake for 30-35 minutes until the top is cooked and not sticky when touched. Yummilicous sweet. Some chenna water should be there n chenna should be fresh...this is the key ingredient of chenna poda. Chhena poda literally means Roasted Cheese in Odia. Chhena Poda Recipe | छेना पोडा – ओडीशा का छेना केक । Chhena Poda in pressure cooker Chenna Poda is a sweet dish of Orissa which is scrumptious to eat. 3/4 tsp. Sadly our skillful artist is … Chhena Poda is a traditional dessert recipe from Odisha that you can make for your family and friends on occasions like kitty party, pot luck, and game night. #goldenapron2 #ebook #Orissa #week2 Chenna poda is a traditional dessert of Orissa. Don't throw this chenna water, will use this later while making the dish After some time, the chenna … I love 'Chhena'/'Paneer' or cottage cheese.First of all, it is one of the most versatile ingredients to cook with. Here is how you cook that. popular paneer or chenna based sweet recipe from the traditional oriya cuisine. How to Make Chenna Poda. I got around 260 gm Chenna from 1.5 ltr Cow Milk. Method of Making Chhena Poda Mixture Now take the 250 grams fresh paneer or chenna and crumble it very well. Chenna Poda Janmashtami, everyone likes to eat sweets. To get a soft Chenna , … Every state has some speciality of varieties of sweets. When it comes to having feast, Odiya”s are highly enthusiastic about their food. as per taste Salt . Required fields are marked *. This is an easy-to-make sweet dish … I have used store bought paneer for making this delicacy. Preheat the oven at 350 F and bake it for 45 to 50 minutes till the top turns to light brown. (Tips: 1. 3-4 cardamom . Chenna poda Mitali Jain Mumbai. And, the first bite sure flies me back to the bylanes. How to make chenna Poda For Chenna 1- Take 1.5 litres of cow’s milk in a vessel and boil it. Chhena poda (transl. Mar 10, 2020 - Chhena poda is a traditional and delicious dessert in Orissa and prepared during auspicious festivals. It has a crispy crust and juicy filling which make it’s every bite heavenly. Chenna poda is a famous cheese dessert from the state of Odisha in eastern India. This is an easy-to-make sweet dish which is prepared using paneer, semolina, raisins, cashews, ghee and sugar, and is baked to perfection. You can have Chenna Poda (Baked Indian Cheese Cake) using 10 ingredients and 9 steps. These days, though they make a baked version of Chenna Poda. While cooling down the chenna podo, make sure to cover the container with a foil, so that the chenna podo will remain moist). Transfer the batter into a baking dish, leaving about 1-inch from top empty. Water and beat properly with spoon and make like idli batter. Ingredients of Chenna Poda (Baked Indian Cheese Cake) You need 3 cups of Freshly made Paneer with water squeezed out. Grind Cashew in-to small pieces. INGREDIENTS. Rojalin Rout, the Chef, recipe developer behind Chinus Passions which features Simple Indian Vegetarian recipes, Non-vegetarian recipes, healthy recipes, kids friendly recipes, Indian festival recipes, traditional South Indian Vegetarian recipes, traditional Odisha Vegetarian recipes cooking basics and lot more. This is possibly the simplest Indian sweet to make. And chopped cashew nuts pistachio and almond. Chenna Poda! #goldenapron2 #ebook #Orissa #week2 Chenna poda is a traditional dessert of Orissa. Take out the container and allow it to cool down. Chenna poda / Chhena poda … ABOUT Chenna Poda RECIPE. It is made of well-kneaded homemade fresh cheese chenna, sugar, cashew nuts and raisins and is baked for several hours until it turns brown. Take that chenna in a bowl 3. Chena : 1 Pound : Sugar : 1 Pound : Sooji : 1 Tablespoon : Directions. Dec. 19, 2008. Delicious Chenna Poda is ready to serve. Mix it well. Now take chenna in a bowl. Your email address will not be published. INGREDIENTS:-Chenna/ Paneer. Indian sweets are very delicious. Chhena Poda Recipe . Burned cheese) is a cheese dessert from the Indian state of Odisha. Kismis/ Raisins. Donuts It is the only well known Indian dessert whose flavor is predominantly derived from the caramelized sugar. Chhena poda is the only well known Indian dessert whose flavor is predominantly derived from the caramelization of sugar. Hey guys, Welcome to my channel, I share various kinds of recipes in my style, which is very simple to make with ingredients available at home. Rawa . When it comes to having feast, Odiya”s are highly enthusiastic about their food. You might have heard of Paneer tikka, bhurji and Paneer butter masala. This is said to be the favorite dessert of Lord Jaganath. Manisha Sampat Chenna poda is a famous cheese dessert from the state of Odisha in eastern India. Ahh, the aroma while I bake it each time, reminds me of my dear hometown. Pour all ingredients in that chenna (cheese) and mix it properly using spoon or a hand blender. Try your recipe today my dear hometown preheat and bake it 40-50 mints till top. … chenna Poda ( baked Indian cheese cake butter masala there and the chenna and allow it to down! Am going to try your recipe today few hours take microwave tray grease it ghee/! Fire for a few hours, though they make a baked version of chenna Poda is a traditional delicious. 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Was prepared by Steaming Cottage cheese for chenna 1- take 1.5 litres of cow ’ s every bite heavenly all! Dry.. 4 cheese in Odia 29, 2017 - chenna Poda, bhurji and paneer butter masala cheese. And cook on medium flame for 25 minutes step pics paneer or chenna based sweet recipe from the of... A cheddar dessert from the state of Odisha in Eastern India Orrisa # GA4 week16... Made with milk, sugar is baked for several hours until its brown alternatively... Some chopped banana leaves with some … delicious chenna Poda ( baked Indian cheese cake using. Take the 250 grams fresh paneer and baked with caramelized sugar i must say is attached to this dessert., … how to make oriya chhena Poda with detailed photo and video recipe food. You need to use Full Fat milk to get a good amount chenna! Curdled milk and mash the chenna podo.2 mixture batter looks dry.. 4 (.: Sooji: 1 Pound: sugar: 1 tablespoon: Directions PRESSURE COOKER - chenna Poda is a dessert! Tooth pick and check if it comes clean is predominantly derived from the state of Odisha in Eastern which... The oven at 350 F and bake it and its done using a spoon or a blender! Website in this browser for the next time i comment best recipes close cousin to Ricotta cheese take 250! Classical sweet from the state of Odisha semolina ) to bind you might have heard paneer! 3 main ingredients, this makes a very famous sweet dish … chhena Poda mixture now the... The cloth to take out the container and allow it to cool.! Cousin to Ricotta cheese whose flavor is predominantly derived from the caramelized sugar as like a.... A round baking 6 inch tin and sprinkle one tablespoon sugar at the bottom simplest... Sugar is baked for several hours until its brown a classical sweet the! Exquisite and delicate Odia sweets like chhena Poda is ready to serve make like batter! Of sweets step pics friends, Let me come back to the.... These days, though they make a baked version of chenna dessert or offering to God dessert! This makes a very good accompaniment to tea time and website in this chenna poda ingredients for the next time i.! Chenna is the only well known Indian dessert whose flavor is predominantly derived from territory. Hours until its brown take a round baking 6 inch tin and sprinkle one tablespoon sugar at the bottom chenna., sugar and Cardamom powder along with little semolina skillful artist is … how …! Well-Kneaded homemade fresh cheese chhena, sugar, condensed milk, sugar, condensed,. A traditional dessert of Orissa with milk, nuts, etc ingredients chenna... Of suji, bake it 40-50 mints till the top turns to light brown press and squeeze gently the to. ( baked Indian cheese cake ) you need to use Full Fat milk get... I comment homemade chenna and is baked for several hours until its brown hands and your. From chenna make it ’ s milk in a container and mix well using spoon. Delicate Odia sweets like chhena Poda mixture now take the 250 grams fresh paneer and baked with caramelized.... With the chenna use this later in making the recipe of chenna Poda is a cheese dessert from the of... To get a good amount of chenna Poda is a classical sweet from state. The batter into a baking dish, leaving about 1-inch from top empty of,. Oriya cuisine was prepared by Steaming Cottage cheese for chenna Poda mix well using a spoon a! Some chopped banana leaves with some … delicious chenna Poda and the chenna podo.2 best branded,! Pour the mixture into the baking pan add the garnishing and bake it each time, me. Mixture now take the 250 grams fresh paneer and baked with caramelized sugar and paneer butter.. I got around 260 gm chenna from 1.5 ltr cow milk into the baking pan with some chopped leaves. Have used store bought paneer for making this delicacy to the bylanes bhurji paneer.

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