Curry leaves – 1 sprig. Learn how your comment data is processed. In this video we are going to see how to prepare arai keerai poriyal. you can try adding, Hello Aarthi, Girl you are awesome! this Cauliflower Poriyal would be a perfect complement. Save my name, email, and website in this browser for the next time I comment. It is an extremely healthy vegetable that is very rich in nutrients. It is served as a side dish to Rice and indispensable in South Indian Lunch. Your blog pics has always been very helpful. @AnonymousThe taste will be good. Thanks! Serve with sambar, rasam rice or dal fry, paratha as side dish. Mix it well and microwave it for 4 to 5 minutes. When they crackle add onion and fry till light brown. Onion – 1 small sliced thinly This dish is mixture of all vegetables cooked and tossed with freshly grated coconut. If the florets are big, chop and make it small. Serving: 3 |Type: Chettinad Veg-Poriyal Ingredients: Cauliflower(cut) -400grams Onion(diced) -¼cup Tomato(diced) -1 Chili Powder -1tsp Turmeric Powder -¼tsp Salt -to taste Coriander Leaves -few https://www.jeyashriskitchen.com/cauliflower-poriyal-recipe-cauliflower Sometimes, instead of rich and thick gravies, we need something quick and simple and yet so delicious that would suit both South Indian and NorthIndian cuisines. Heat oil in a kadai. Find 100's of tasty tamil Poriyal cooking recipes and videos -Cauliflower potato fry | cauliflower Add the cauliflower florets and let boil for 5 … @ritzI will never ever stop adding pictorial for my post. Cilantro / Coriander leaves for garnishing. Your email address will not be published. Add the cauliflower florets and a pinch of salt and mix well. This site uses Akismet to reduce spam. Thanks for doing what you do Take care, You have become kitchen guru for newly married girls lyk me ��������, Your email address will not be published. Healthy Breakfast Recipe | மரவள்ளி கிழங்கு புட்டு | Maravalli kilangu puttu recipe, Add Urad dal, green chili, … Cauliflower Muttai Pirattal – Cauliflower Egg Pirattal Recipe – Cauliflower Egg Stir fry – How to make cauliflower egg poriyal – Egg scramble of any kind is a usual in our home… be it lunch or dinner or even breakfast at times some of the leftover curries / poriyals gets scrambled along with eggs and makes it to the table as a new dish. Cook on a low heat for 15 to 20 mins till it is well browned and caramalized. View Recipe. Add mustard and fennel. Poriyal in tamil means a dry vegetable preparation flavored with generous amount of fresh grated coconut. but one in a while i will add youtube videos too, because i want to create a active youtube channel for my website. WELCOME! Heat oil in a kadai. Can't find what you are looking for? Scrap the skin from ginger and chop it into small pieces. I often make this poriyal and serve it with rice and rasam. More About Me…, « Chocolate Mug Cake Recipe / Microwave Chocolate Mug Cake Recipe / Chocolate Cake in 3 Mins, Chicken Lentil Curry Recipe / Chicken Dal Curry Recipe ». My mom frequently prepares cauliflower based recipes. You are my go to kitchen adviser. Oil – 3 tblspn. bring a large pot water to boil. Method: Take cauliflower in a sauce pan and add some salt and turmeric powder to it, boil it for 5 mins. See more ideas about recipes, cooking, ethnic recipes. Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! Crispy cauliflower fries method: Cut/separate the cauliflower into bite size pieces. Ingredients: Cauliflower – 3 cups cut into florets Cauliflower poriyal is a simple stir fry recipe with just few ingredients.I haven’t used onions too,to make this poriyal.There is no need to boil the cauliflower florets,no strong masalas and also no deep frying .This stir fry tastes great when served with dhal rice and ghee .Easy to prepare poriyal recipe perfect for sambar rice,dhal rice and curd rice. Please don't stop adding the pictorial of the recipe which makes your blog million times better than other blogs. Carrot poriyal recipe-A delicious, quick and easy to make south Indian Tamil nadu style carrot stir fry recipe with fresh coconut, spices and curry leaves.Ready in 20 minutes, vegan, so delicious and nutritious. Am following your blog from last 2 years from your blog, 2020 - Explore Subbalakshmi Renganathan 's ``... While i will add youtube Videos too, because i want to create a youtube. Tamil, METHOD on this blog as they are tried and true from kitchen. 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