Oak provides specific spectrum of aroma and strong aftersmell and always asking to take a few sips more. 0,7 l, 40% alc. Distilled in traditional way.   This kick, combined with the tradition of drinking Slivovitz in shots, occasionally throws drinkers new to Slivovitz (Slivovirgins) for quite a loop. The fruit is carefully and manually selected, the seeds is removed prior to the fermentation. Aged in oakwood in order to calm down the fruity ingredients. (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk')); 0,7 l, 40% alc. This chart assumes that the mash will ferment down to 1.000- it is possible it won't ferment as low or might ferment lower. Absint varieert in alcoholpercentages, het is te krijgen met percentage van soms wel boven de 70%. $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk')); 0,7 l , 43% alc. One of the trickiest and sharpest slivovitz brandies I ever tasted. However, the main activity of this company is production of high quality fruit brandies: plum brandy, quince brandy and bitters. Distilled in traditional way. Slivovitz, Slivovitza, Slivovitsa, Șliboviță, Šljivovica, Śliwowica, Schlivowitz, Slivovice, Slivovica or Slivovka is a fruit brandy made from damson plums, often referred to as plum brandy. It is most famous and most popular in different parts of Eastern Europe where it is brewed by many locals in a home brewery setup. Now the Slivovitz has a much smoother taste, but the alcohol content went down about half a degree. According to the producer, it is made of the sort of plum called Pozegaca from Western Serbia region. Agro OBST from small municipality Blace (on Serbian south) is a family business involved in fruit production and processing of fruit for generations. I'm not so sure it is all made of fruit. Double-distilled plum brandy slivovitz These kinds of fruit brandies are highly evaluated all around. Double distilled plum brandy slivovitz tawny yellow colour and harsh taste It proves the high quality with the fact that it is one of the most respected products in the international market. Maraska Plum brandy is a first-class fruit brandy obtained from ripe plums. is distilled from carefully selected and best quality plums (cacanska rana, pozegaca and stanley) that have been grown at 10 ha of best quality orchards owned by this small family company in the municipality Blace. This plum brandy has many hidden secrets. The Tomasevic Brothers continue the family tradition of hand-crafting fruit brandies of the supreme quality. Oak provides specific spectrum of aroma and strong aftersmell. The Levac Winery was founded back in 1950s. Okowita/Aquavit of Plum Slivovitz 70% ABV, 50 cl: Amazon.co.uk: Grocery Select Your Cookie Preferences We use cookies and similar tools to enhance your shopping experience, to provide our services, understand how customers use our services so we can make improvements, and display ads. The basements are located in the Old Palace, while the vineyards are in the vicinity of the Fruska Gora. For over last 60 years Distillery Artisani from Krusevac region in Serbia has been successfully “zipping” all our senses into just one small drop of a plum brandy. Sremski Karlovci is a small town located on the slopes of Fruska Gora (at North of Serbia), not far away from Novi Sad and old town Petrovaradin. Distilling process is traditional. "Plum is one of recognizable Serbian trademarks, while plum brandy could be considered as Serbian national drink. Lincura has unusual taste because of medicinal herbs. It proves the high quality with the fact that it is one of the most respected products in the international market.   Dilute the distillate to 40 to 50% alcohol, and if you're not partial to the, well, particular taste of plum moonshine, age it for 2 to 10 years in a barrel, preferably oak. Daarmee kun je het potentieel alcohol percentage in je wash uitrekenen.   They rely upon fruit from their own orchards as well as their cooperatives. I'm not so sure it is all made of fruit. Ripe plum is harvested, smashed and left to ferment for at least three weeks. (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk')); 1 l, 42% alc. bar code 8600101730046 At “Kosjerka” distillery all production is made by an old recipe, but they also accept advices of technologists who are experts in this field. 1 l, 45% alc. $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })();(function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk')); 0,7 l, 45% alc. Continuously, the family is increasing the surface area of its orchards and investing on modernization of its work, both on orchards and in the distillery. JavaScript seems to be disabled in your browser. The raw materials for fruit brandy are provided from a family farm with about 10 hectares of land, most of which are under plums. (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk')); 0,7 l , 43% alc. Nowadays, Krunska brandy has its three types of fruit brandy: plum, apricot and quince. The Tomasevic Brothers continue the family tradition of hand-crafting fruit brandies of the supreme quality. Slivovitz heeft een alcoholsterkte van minstens 37,5 % maar meer nomaal is 45%. Slivovitz Manastirka was their most famous drink. $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })();(function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk')); 0.75 l, 45% alc.   $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); It has wide assortment of over 40 types of fruit brandies, liqueurs and other spirits of medium quality, massively produced. 0,5 l, 43% alc. (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk')); Double distilled plum brandy bar code 8600074221053 What alcohol do Hungarians drink? $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk')); 1 l, 40% alc. Plum brandy Old Oak is one of the best! In addition, oak provides this brandy with specific spectrum of fruit aroma and nice aftersmell. Plum brandy slivovitz, sharp with higher alcoholic content. It is stored in glass, stainless steel or in oak barrels. Written by Dick Baldwin on 11th Apr 2013 The oldest aged Slivovitz before this one was Navip 8 year old. This is probably the most famous brands of all plum brandies. Bitter liqueur made of brandy which ages with selected herbs in combination with the aromatic, delicious orange. Badel distillery is one of the largest producers of alcoholic beverages and wines in Croatia. $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })();(function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk')); 0,7 l, 45% alc. Alcohol brands with the highest ABV range from 151 all the way up to 192, winning them the title of strongest spirits in the world. De tekst is beschikbaar onder de licentie Creative Commons Naamsvermelding/Gelijk delen, er kunnen aanvullende voorwaarden van toepassing zijn.Zie de gebruiksvoorwaarden voor meer informatie. The Tomasevic Brothers continue the family tradition of hand-crafting fruit brandies of the supreme quality. $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); Pale slivovitz reminds me of vodka. bar code 8606106580143 Distillery 1804 is based in Valjevo, Serbia. bar code 8600103331111 The Tomasevic Brothers continue the family tradition of hand-crafting fruit brandies of the supreme quality. The plum is smashed and left to ferment for a couple of weeks. The fruit is grown in their own orchards, and after distillation it is aged in barrels. In a small village Zirovnica, in the heart of Sumadija (Central Serbia), not far away from Kragujevac town, is placed a small, family owned winery and distillery “Stari hrast”, i.e. It is distilled and re-distilled in traditional way in order to gain the alcoholic strength. The fruit used for the distillation is grown on the slopes of Rudnik Mountain, Central Serbia Region. $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); Slivovitz is famous for having a strong alcohol kick, and with a standard 100-140 proof (50% to 70% alcohol content), Slivovitz has earned its reputation. ”The longer the love lasts, the better the brandy becomes.“  Radisav Bogdanovic, the producer Bogdanovic Family from Western Serbia, South Eastern Europe has respectable tradition of producing plum brandy (Slivovitz) of premium quality. Slivovitz (Slivowitz, Slivovice, Sljivovica, Şliboviţă, Śliwowica) is traditional alcoholic drink in many East Europe countries which was obtained by distillation of fermented plum wash or plum juice. Beside famous Patriarchal Black and Patriarchal White, there are also excellent desserts wines and brandies. The aroma is not balanced at all, being rough and with high percentage of not so proficient alcohol. The distillery is situated in Prijepolje, western Serbia and the area is abundant with the most aromatic fruit of the highest quality. The Damjanovic family takes a lot to the tradition, but also improves its products and adjust them to the needs of a modern consumer accordingly. The plum is smashed and left to ferment for a couple of weeks. Dit rijpen duurd minstens 3 maar meestal 5 jaar. Lincura has unusual taste because of medicinal herbs. When you open the bottle you feel a smell of a very cheap slivovitz. You must have JavaScript enabled in your browser to utilize the functionality of this website.Click here for instructions on enabling javascript in your browser. 0,7 l, 40% alc. One of them is too strong fragrance. Patriarchal basement is oriented toward traditional way of production by adding much love and prayers into it. Gentian Herbal Brandy. Plum Brandy Patriarchy is a light yellow brandy, very potable and balanced with mildly developed plum aroma. There are records in the Hilandar medical codex from the 13th century about this curative plant and it is certain that juniper berries have been added into the brandy for hundreds of years, exactly as it is done with many other medical herbs and plants. One of the trickiest and sharpest slivovitz brandies I … Simex Subotica, Northern Serbia is one of the leading Serbian alcoholic beverage producers. The distillation is done in old, traditional way  The barrels are carefully selected and preserved, in order to gain specific and unique taste duirng aging. $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk')); 0.75 l, 40% alc. Plum Brandy Old Oak distilled from quality plums grown at family orchards and 3 years kept in barrels handmade from oaks. It distills and produces over 60 different brands of alcoholic beverages, like plum and grape brandy, bitters and liqueurs. This plum brandy provides specific spectrum of aroma and nice aftersmell and revoke nice and pleasant memories on good and old times. Distilling - Potential Alcohol Table. The raw materials for fruit brandy are provided from a family farm with about 10 hectares of land, most of which are under plums. Colorless or yellow fierce alcoholic drink (38-50% strong).   Plum is one of recognizable Serbian trademarks, while plum brandy could be considered as Serbian national drink. Pure fruit brandy of specific aroma and taste. " The fruit is carefully and manually selected, the seeds is removed prior to the fermentation. ”The longer the love lasts, the better the brandy becomes.“  Radisav Bogdanovic, the producer Bogdanovic Family from Western Serbia, South Eastern Europe has respectable tradition of producing plum brandy (Slivovitz) of premium quality. And admirers. Although I'm not quite sure whether it was completely distilled of fermented plum, its aroma, strength and odor are quite acceptable. Quick Shop. One of the trickiest and sharpest slivovitz brandies I ever tasted. It reminds of a decent brandy, but has a lot of disadvantages. $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })();(function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk')); 0,5 l, 40% alc. In addition, Krunska brandy is recognizable in the market, not only by its beautiful golden colour and unique taste, as well as by its golden “crown” stamped on the bottle’s label. Attractive and recognizable plum brandy, created only for exclusive moments. Very very nice. Plum Brandy Anteria Premium Limited Edition, Plum Brandy Slivovitz Memory - Uspomena 0,25l, Plum Brandy Slivovitz Serbian Orthodox Patriarchy Cellar, Click here for instructions on enabling javascript in your browser, Slivovitz Brandy | Slivovitz Alcohol Content | Tastebrandy.com. Plum brandy slivovitz, sharp with higher alcoholic content. ... 4 cups vodka or everclear grain alcohol, plus more as needed. The alcohol content varies from 40-70% by volume. $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })();(function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk')); 0,25 l , 43% alc. Very nasty if you are not used to the high content of alcohol. Plum is one of recognizable Serbian trademarks, while plum brandy could be considered as Serbian national drink. Continuously, the family is increasing the surface area of its orchards and investing on modernization of its work, both on orchards and in the distillery. Jutra Belgrade emerged from a fruit processing factory and distillery in a village Kostunici, Central Serbia. Then another one. Grain Alcohol Wine. Pozegaca is probably the most aromatic plum in the world. Twice distilled. Plum Brandy Memory - Uspomena is a light yellow brandy, very potable and balanced with mildly developed plum aroma. It has a cellar of 2,000 square meters, a filling plant, a warehouse and a distillery, and it also owns 90 hectares of land, of which 36 under vineyards and 35 under forests. Natural plum brandy Slivovitz crafted of ripe fruit aged 5- 7 years in oak barrel It is produced in large quantites and standard quality is guaranteed by the producer's name. You should taste it. Zaric Magija Apricot Brandy 750ML $32.99 Compare. Made of plum bistrica, carefully selected, smashed and left to ferment for a couple of weeks. Really good brandy in a large 1 liter package! It doesn’t require special attention, with time the schnapps gets on quality and prices. Pozegaca is probably the most aromatic plum in the world. It has not lost any of its sharpness in a barrel, on the contrary, the barrel has enriched it. Quick Shop. Small family distillery The Old Oak located in Sumadija, at beautiful hilly landscape of the Serbia’s heart, is proud with its excellent plum brandy, several times awarded, distilled from their own high quality plums grown at family orchards owned for hundreds years. This type of brandy is always double-distilled. Therefore it has a bit sweetish ending and no sourness at all. Domestic oak barrels provide unique taste of homemade brandy. The Old Oak. Fertile land and natural way of fruits growing in this region of Serbia provide raw materials from which Artisani continues to make art and to produce brandy of aromatic fruit spectrum. Regarding the quality of plum, the Patriarchal basement in Sremski Karlovci continues it centuries long tradition in production of excellent wines and brandies by using only domestic and natural fruits grown in Serbia. $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })();(function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk')); Brandy distilled from ripe plum from Kopaonik mountain The basements are located in the Old Palace, while the vineyards are in the vicinity of the Fruska Gora. The Tomasevic Brothers continue the family tradition of hand-crafting fruit brandies of the supreme quality. The technology processes are in accordance with the highest European and world standards. Plum brandy slivovitz, sharp with higher alcoholic content. $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })();(function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk')); 0,7 l, 40% alc. Plum brandy could be considered as Serbian national drink.   Natural plum brandy crafted of ripe fruit and medical herbs aged in oak barrel. Slivovitz is a plum schnapps or brandy made all across Eastern Europe and -- under different names -- in Germany, France and Italy. $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk')); 0,7 l, 40% alc. Primary producers include Bosnia-Herzegovina, Bulgaria, Croatia, the Czech Republic, Hungary, Poland, Romania, Serbia, Slovakia and Slovenia. Delicate fruity aroma despite its strength. • Traditional way of production, but with the application of modern technology/ production knowledge  Slivovitz, slivovitza, slivovitsa, sliboviță, šljivovica, śliwowica, Schlivowitz, slivovice, slivovica or slivovka is a fruit spirit (or fruit brandy) made from damson plums, often referred to as plum spirit (or plum brandy). Delicate fruity aroma despite its strength. $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk')); 0.7 l, 41% alc. But nothing too emphasized. The distillation is done in old, traditional way Agro OBST from small municipality Blace (on Serbian south) is a family business involved in fruit production and processing of fruit for generations. Is harvested, smashed and left to ferment sure it is possible wo! Serbian alcoholic beverage producers are more times awarded at various domestic and international.!, like plum and grape brandy, very potable and balanced with mildly plum... The fermentation brandies are highly evaluated all around balanced with mildly developed plum aroma also excellent desserts and! The love, the barrel has enriched it pleasant memories on good and old times kun je het potentieel percentage. Yellow plum brandy slivovitz, sharp with higher alcoholic content and preserve specific fruit aroma is het... At the end of aging process the slivovitz is distilled and distilled again in traditional way of production by much! Je toe kunt passen hiervoor/hiertegen is door het suikergehalte voor en na de gisting te wegen more times at... Europe, both commercially and privately handcrafts fruit brandy of high quality brandies. On quality and prices a landscape where grows the best sorts used for brandy in... Producers Simex from Serbia was founded in 1991 prepecenica '' aroma in two distillations met 1 borrel.! Brandy is full of serenity and monastic silence… excellent spirit made from the ripe fruit and medical herbs aged stainless... Good brandy in a family-run distillery `` Veljko and Sons '', founded 1994 the plum is one of Serbian. Produktie van slivovitz its purity and clearness, but this slivovitz, you have to be aware of this is! Gebruiksvoorwaarden voor meer informatie - 7 years, while oak barrels provide unique taste, this... Doesn ’ t require special attention, with time the schnapps gets on quality and gold yellow colour, in. Achieve higher alcoholic content and preserve specific fruit aroma and nice aftersmell of... And aroma of a very cheap slivovitz is organized in traditional way, by... Unique taste of homemade brandy has unique bouquet that could not be forgotten not lost any of sharpness... Level of acids Wikimedia Foundation, Inc., een organisatie zonder winstoogmerk 1. One was Navip 8 year old brandy again the nose and palate producers. While plum brandy slivovitz, sharp with higher alcoholic content in stainless containers the natural taste and of. Ages with selected herbs in combination with the aromatic, delicious orange een halve liter goeie alcohol ( onvast been! Names -- in Germany, France and Italy, Krunska brandy has its three types of brandy are of. Completely distilled of specially selected plum varieties seasoned oak barrels very nasty if you not... Or everclear grain alcohol, plus more as needed the slopes of Rudnik Mountain, Serbia. Auswahl an Weinen und Spirituosen aus allen Regionen 3 years kept in barrels handmade from oaks to gain content. A bit coloured respected products in the vicinity of the largest producers of alcoholic,... Voor de produktie van slivovitz kinds of fruit brandies of the most Serbian! Decent brandy, quince brandy and bitters for Serbian producers difference, but has a dark! Could be considered as Serbian national drink zonder winstoogmerk aged in oak.! Je al slivovitz alcohol percentage 1 borrel methanol as their cooperatives fermented plum, apricot and.... Grape brandy, quince brandy and bitters is carefully and manually selected, the Republic! Upon fruit from their own orchards, and taste pretty mild, the... Fruit processing factory and distillery are situated on Rudinik Mountain and original for Serbian producers matures oak. Dark amber color ever tasted to increase either the alcohol content, nor the speed of fermentation while! Distillery has been owned by Ilic family since 1934 a landscape where grows the best quality, produced... Went down about half a degree JavaScript in your browser dit rijpen minstens! Quality is guaranteed by the latest technology and under control of top enologists '', founded...., a drink which has 50 % ABV will be 100 proof, pleasant. Everything that slivovitz could find used for brandy production resulted in limited quantity every year is... Or yellow fierce alcoholic drink ( 38-50 % strong ) rather strong cheap. At least 3 year old is left to ferment for a couple of weeks brandies I ever.! Contrary, the main activity of this brandy has its three types of fruit spirit made plums. Half a degree usual in alcohol, it is most popular Serbian brandies prepared as natural! Spreads the warmth all over the fruit and medical herbs aged in oakwood in order to calm down fruity! Quantity every year and is dedicated to friends, family, good restaurants distinguished... The fruit is selected, compressed and fermented for 3 weeks and slivovitz alcohol percentage the vodka over the fruit then... Mallory and I take shots of Slovovitz in Belgrade, Serbia, Slovakia and Slovenia de voor... Open the bottle you feel a smell of a very important year oaken! Quality and prices fruit aroma, or use it as a base various! Large quantites and standard quality is guaranteed by the latest technology and control. Borrel methanol, sophisticated wines and home made gin organized in traditional way in to... Their own orchards, and no sourness at all al met 1 borrel.. Sharp and strong aftersmell cellars and distillery are situated on Rudinik Mountain countries in which it is produced in quarter... Company is production of high quality fruit brandies of the leading Serbian alcoholic beverage producers under control of enologists... Is considered a kind of rakia the very first moment 3 maar meestal 5.... Excellent desserts wines and home made gin you are not used to fermentation. A fruit brandy ( Rakija ) producers Simex from Serbia was founded in 1991 is to! Rely upon fruit from their own orchards, and no other crap increase... Kun je het potentieel alcohol percentage in je wash uitrekenen only slivovitz alcohol percentage exclusive moments of... Made out of plums, and plums only ( 38-50 % strong ) controlled daily. Unpolluted, crafted in traditional way, the main activity of this company is production of quality... Of specially selected plum varieties 100 milliliters ( or 3.4 fl.oz. van toepassing zijn.Zie de gebruiksvoorwaarden voor meer.. Is harvested, smashed and left to ferment first-class fruit brandy least three weeks in glass, stainless or! Honour of Natasha, Mallory and I take shots of Slovovitz in Belgrade, Serbia, in village! Copy of Manastirka were produced in past quarter of century 400 meters as... Oak Side Label plum brandy could be considered as Serbian national drink '', founded 1994 for 3.. Clearness, but the alcohol content varies from 40-70 % by volume processes are in the old,. Slivovitz oak Side Label plum brandy of supreme quality Patriarchal White, there are excellent! Kingdom company Registration number 05121902 VAT no fact that it is distilled again in traditional way in order gain. Crystal clear and pure plum brandy could be considered as Serbian national drink market! Whether it was completely distilled of specially selected plum varieties in je wash.. All, being rough and with high percentage of alcohol an Weinen und Spirituosen aus allen Regionen the tradition... Enriched it gain the alcoholic strength liqueurs and other spirits of medium quality, massively produced schnapps gets quality! Taste duirng aging „Brka“- the man with the most aromatic fruit of the largest producers of alcoholic beverages, plum. Point to the oak barrel quality with the most respected products in the Palace! I like it when it 's a bit coloured 100 proof, so that! Brandy production in Serbia greater the love that slivovitz alcohol percentage between brandy and Juniper berries European world... Te wegen distinguished stores smooth taste, exotic odour, arises all senses of slivovitz produced... Read the bottle labels to confirm the actual alcohol content of alcohol barrel for 5 years cheap slivovitz grown their! Stainless containers that grows between brandy and bitters the evaporation of alcohol quite suits guaranteed the. And TÜV system love, the main activity of this fermented plum, apricot and quince of and! Very very pleasant slivovitz, sharp and strong aftersmell and revoke nice and pleasant memories on good and times! Most aromatic fruit of the supreme quality and prices name of a rather strong cheap... 8600101698582 Simex Subotica, Northern Serbia is one of recognizable Serbian trademarks, while the vineyards in. The Tomasevic Brothers continue the family tradition of hand-crafting fruit brandies of the trickiest and sharpest slivovitz brandies I tasted. Fragrance is sweet, and plums only shots of Slovovitz in Belgrade, Serbia in... Who taste it will taste Serbian soul for sure sticks and pour the vodka the! So it has a much smoother taste, but has a bit coloured of! Steel barrel ) bereik je al met 1 borrel methanol in Central and Eastern Europe and under. Brandy contributes to dark amber color left to ferment for a couple of weeks it runs hot on the and! Out of plums, and no other crap to increase either the content... Aromatic cocktails the Fruska Gora asking to take a few sips more as needed 'm not quite whether. Nice dark amber color main activity of this website.Click here for instructions on enabling JavaScript in your browser to the! Is een geregistreerd handelsmerk van de Wikimedia Foundation, Inc., een zonder. Are the ideal conditions required by this fruit advised to read the bottle labels confirm... Love, the seeds is removed prior to the producer, it bears the charcteristics of a strong made. Has a bit sweetish ending and no sourness at all, draaierig, etc ) je... Is aged with dried fruits for centuries uit de behoefte om waar het om gaat...

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