Your email address will not be published. Pour olive oil in pot on medium-high heat. assorted meat: beef, shaki, cow leg etc if want chicken as well, 3-5 scotch bonnet peppers (depending how spicy you want it), now add all your seasoning: curry powder, thyme, seasoning, salt and cut half the onion into the pot(if you have your way of seasoning your meat,do so, what you need is the meat stock). It’s definitely a keeper recipe to have in your back pocket! Use the back of a spoon while straining to get the extra concentrated liquid out. It is that time of the year, snow falling, icy roads, -2 degree and all you want to do is lie in bed because you are a bit under the weather. Turkey has also been seen once or twice in some African pots. Add sweet and jalapeno peppers and saute for 10 minutes until they soften up, continue stirring during this time. Then, … I am back now to begin fulfilling my promise. Add scent leaves, crayfish for aroma and flavoring. A traditional Stuffed Pepper Soup … Cook the meat for just 10 minutes then add about 3 cups of water and cook for 30-50 minutes until the meat becomes tender and easy to chew. Roughly chop the red peppers (bell peppers or sweet pointed peppers) and place in a large baking tray with peeled whole garlic cloves. The last time, I posted my recipe about how to make Egusi soup - the fried method, and I promised to come back and take you all through the other methods. Instead of letting myself get worse I decided to make pepper soup, plus I havent cooked in a while. Menu; Development ; Web Development ; Data Science With many, it’s always the case of not knowing the names of the ingredients but being able to recognise it on sight or smell. Enter your email address to follow this blog and receive notifications of new posts by email. This preparation method describes goat meat pepper soup. Test Kitchen Tips. For a sensational feel, add a little palm oil as the last step in the cooking process. It is a great soup for the convalescent group. Place pan over medium-high heat, add broth, dried prawns and goat meat, continue with all seasonings except Peppersoup, cover pan and cook for about 7 minutes. and there you have your pepper soup. Bake at the top of your oven for 30 mins or until the vegetables are roasted & tender. Stir for 4 … now leave to boil, do check in intervals and stir. Assorted goat meat, shaki, kpomo, cow leg and assorted beef are popular ones. Turn off heat and let is sit for 5 minutes before serving. Allow to boil over medium heat. pepper blended. Now take your sieve and your second pot, you want to take out the particles, because all you need is the water, sieve into your second pot. Add the garlic, onions, peppers and thyme, and cook until the vegetables soften, about five minutes. Start cooking the meat with some simple ingredients. You Will Love This Bell Pepper Soup Recipe Although stuffed peppers are pretty easy to make, this stuffed pepper soup is even easier. Add the smoked paprika, ground crayfish, salt, and chopped habanero pepper. ( Log Out /  But if you like foods even hotter, stir in some chopped jalapeno peppers. When the green-eyed monster comes calling: TEN ways to deal with jealousy! In making the Nigerian pepper soup, the bone of contention usually bothers on what ingredients to use in the soup. But, surprise! In hot or cold weather, the Nigerian pepper soup is enjoyed all year round. With many, it’s always the case of not knowing the names of the ingredients but being able to recognise it on sight or smell. If you love to point and kill, then use catfish or otherwise try using chicken or turkey. Stir and allow to simmer on low heat till liquid comes to a … 4. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Stuffed pepper soup has everything you love about stuffed peppers like ground beef, seasonings, rice and bell peppers. There’s no baking required and everything cooks together in just one pot. Innards or offals of animals otherwise called assorted meat is sometimes used as well. It’s so good! Shallots are available in the produce aisle near the onions. Nigerian Recipes, Meal Plans, & Dietary Advice. Add cooked rice; simmer, uncovered, 10 minutes longer. Welcome. Add 4 more cups of water and blend till it begins to turn brown in color. It is important to use leaves that have a slightly bitter element to them. Change ). I’ve made this soup … You can use any combination of meats to your heart’s desire. Keep strained liquid aside and check on the meat, shaki and kpomo. Remove extra fat off the cow skin/kpomo and pluck the excess hairs. For assorted beef pepper soup, buy different parts of beef and cut into medium size. Add the seed liquid to the newly strained liquid and mix thoroughly. Goat meat pepper soup is one of the most popular among the many pepper soup recipes in Nigeria. Use a spice grinder to grind the seeds in dry form or add seeds to blender with 5.5 cups of water and blend for 1-2 minutes. Place the red peppers, onion and garlic in the saucepan and sauté for 5 to 10 minutes, or until tender. In the pot with shaki and kpomo, add water and slice 2 garlic cloves. meat preferably goat meat. It is not uncommon to find a local bar, lounge or restaurant in Nigeria that serves Nigerian pepper soup. Reduce heat; simmer, uncovered, until peppers are tender, about 30 minutes. Your email address will not be published. Notify me of follow-up comments by email. Add nchawu leaves, habanero peppers and crayfish with 1 cup water and blend until smooth. Allow to simmer for 20-30 minutes over low heat. This includes intestines, hearts, liver and other such parts. Add garlic and thyme. 2 Maggie cubes Let simmer for 20 minutes on medium heat. Stir, lower the heat, and allow to simmer under a lid for 5-7 minutes to release the natural flavours. Put in separate pots. Stuffed Pepper Soup recipe makes the perfect easy, comfort food meal for weeknight dinners.Everyone gobbles up this family favorite version full of bell peppers, rice, ground beef, and a flavorful tomato base.. Open the lid, pour enough water to cover the meat, bring up to a boil, and cook for 10 minutes. Nutrition Facts 1 each: 113 calories, 5g fat (2g saturated fat), 28mg cholesterol, 39mg sodium, 6g carbohydrate (3g sugars, 1g fiber), 11g protein. If you love to make a big batch of hearty soup on the weekends this is the recipe for you. If desired, sprinkle with chopped fresh parsley. Blend for another 2-3 minutes. cut the meat into small pieces and wash them, put them in pot one  and 2-3 cups of water, depending on how much meat you put in. How To Make Roasted Red Pepper Soup – Step By Step. Search; Courses. 3. To prepare chicken pepper soup, cow leg pepper soup, assorted beef or catfish pepper soup just substitute goat meat with the desired meat or fish. To the goat meat, add water, 2 sliced garlic cloves, crushed red pepper and 2 stock cubes. This pepper soup spice mix can be kept for up to a year if stored properly. ( Log Out /  Pre heat oven to 200Ã Â C/gas mark 4. Add chili or habanero peppers and salt to taste Chop the leaves into smaller pieces. Instead of letting myself get worse I decided to make pepper soup, plus I havent cooked in a while. Add the potatoes and broth. My kids love to snack on bell peppers, so we usually always have them in … In a large (around 5 quarts) dutch oven or soup pot, brown Italian sausage over medium-high heat, … Pour into an airtight container and store in a dry place. File name: manual_id224730.pdf Downloads today: 311 Total downloads: 9894 File rating: 9.75 of 10 File size: ~1 MB … Roast them in the oven, instructions are below, and then blend them up in a food processor or blender. Add crayfish remnants to liquid. And not outside of a salad. For a more satisfying soup, add some small pieces of boiled yam into the soup. Menu; Development. Pour in the chicken stock, stirring well, then reduce heat to low and … Times like this is when I miss my mama, every time I fall ill, pepper soup will be made, one of the different methods used to get me well. Add a tablespoon of the spice mix, some salt, the maggi bouillon cubes, some red chilli powder, the crayfish if using and the lemon grass bundles. amazing post you have here, thanks a ton for making it available! Sorry, your blog cannot share posts by email. Gently peel off the outer skin and take out the seed inside *Now, combine the calabash nutmeg, Negro pepper (Uda seeds) and Alligator pepper (Atariko/Ulima seeds) in a blender, and grind to a fine powder. Come in a bowl filled with water, 2 sliced garlic cloves or sliced onions ) key to getting right! To a boil filled with water, loosen dirt by swishing around with spoon fingers!, crayfish for aroma and flavoring leaves that have a slightly bitter element to them then reduce heat to and. 2 sliced garlic cloves usually bothers on what ingredients to use in the cooking process by.! Bone of contention usually bothers on what ingredients to use habanero peppers it – STOVE top, COOKER. Garlic in the produce aisle near the onions definitely a keeper recipe to in... And fish want it spicier of the pot until peppers are tender, five... Comes calling: how to make pepper soup ways to deal with jealousy low and … red soup! 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