When you visit, make sure you check in on the social location service Foursquare! My Father's Pizza sources as many of its products locally as possible, from produce to beer. Please let us know if you have suggestions or ideas on how we can support sustainable living and our local economy. Prepared on italian hardcrust hoagie buns & covered w/ melted mozzarella. 4.1 of 5 stars. After a few weeks, I'm ready to...go back. Our goal is simple: provide excellent quality and friendly service to our friends, neighbors, and visitors to the area. Layer after layer of pasta, three cheeses, & bolognese sauce.Topped w/ grated mozzarella. It offers traditional-style and white garlic pizzas with a selection of toppings, such as pepperoni, hams, sausages, mushrooms and green olives. Excellent pizza, pasta, salads, and more. Both the quality of the grains used for the dough and the olive oil brushed upon the crust contributed to an enjoyable experience. Large14 in. Voted best in the valley five years running! Vegetarian Friendly, Vegan Options, Gluten Free Options. Served on a bed of spring mix w/ grilled flat bread. Their Margherita pizza was mostly cheese with fresh tomato slices on top. From the classic choices to the interesting options - we’ve got exactly what you need! Topped w/ grated mozzarella. It had herbs which...made it very unique, and I loved it! I did eat it, however, and it was delish! Stop on by and visit us! We will be back. Our featured wines change seasonally, & are served by the glass or by the bottle. 'Big' Larry Robinson and his son Larry, founder of My Father's Pizza, throwing a pizza crust in 1990. My Fathers Pizza & Pasta has an average price range between $3.00 and $99.00 per person. In July of 2010, Aaron Mathews and Micki Cowan bought My Father’s Pizza from Larry and Donna, effectively keeping the restaurant "in the family" as a tried and true Black Mountain tradition. Come on by the restaurant and check out our tee shirts, gift certificates, Lusty Monk Mustard, and local canned beers. Served on a bed of mixed greens w/ tomatoes & grated asiago. Tripadvisor gives a Travelers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travelers and are ranked within the top 10% of properties on Tripadvisor. Learn More. I really appreciated the crispy crust. My partner had the Chicken Parmesan and I had a Margherita pizza. Served garden style. Served w/ house dressing & pepperoncinis. The Margherita pizza was not what I expected. Served w/ spaghetti. It’s a solid 4.5 and we would go back! The chocolate cake is to die for. My Father’s Place - Best Pizza Restaurant in Warner Robins All You Can Eat Salad & Pizza Buffet - Choice of Cheese, Pepperoni or Supreme - Choice of Garden, Greek, Pasta, Caesar or House Salad - Day or Night. Hotels near Black Mountain Center for the Arts, Hotels near Red House Studios and Art Gallery, Hotels near (AVL) Asheville Regional Airport, American Restaurants for Families in Black Mountain, American Restaurants for Lunch in Black Mountain, Gluten Free Restaurants in Black Mountain, Kid Friendly Restaurants in Black Mountain, Restaurants for Special Occasions in Black Mountain, Restaurants with Outdoor Seating in Black Mountain. Find out what's popular at My Father's Pizza in Black Mountain, NC in real-time and see activity. Wide selection of Pizza food to have delivered to your door. However, while the roll was soft and tasty on day 1, it seemed pretty dry and stiff the next day when I tried rewarming my sandwich. 'Big' Larry Robinson and his son Larry, founder of My Father's Pizza, throwing a pizza crust in 1990. Add mayonnaise or lusty monk mustard to any sub upon request. While the compact layout of this cute eatery did not lend itself to social distancing, picking up takeout worked for me – that is, if you’re lucky enough to find a parking space in touristy downtown Black Mountain. Their Margherita pizza was mostly cheese with fresh tomato slices on top. Crisp spinach leaves, tomato, cucumber, fresh mushrooms, diced egg & onion, & your choice of sunflower seeds or bacon. My Father's Pizza, Black Mountain, NC. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. View My Father's Pizza & Pasta menu, located at 110 Cherry St, Black Mountain, NC 28711. Small10 in. Anyway, it was a very enjoyable pizza due to the crust, the two cheeses - AND herbs included in the cheese topping (even if it wasn’t a true Margherita pizza). My Father’s Pizza & Pasta Virtual Tour of Restaurant. Large garden salad (see above), plus italian hard salami, pepperoni, ham, fresh mozzarella, pepperoncinis, & black & green olives. I have a guest who is allergic to gluten AND dairy. My Father's Pizza - My Father's Pizza - Specials Response: Android L Features, News, Release Date by Kathula Santhosh at alltechaffairs.com on October 28, 2014 Topped w/ mild banana peppers, & served w/ mayonnaise. All subs are served w/ chips & a pickle. Roma tomatoes & fresh basil prepared w/ olive oil, fresh garlic, & topped lightly w/ mozzarella & asiago. Call (478) 929-0504. 4.29 ITALIAN ROASTED CHICKEN 5 oz. served on a … Aloha! About My Father's Pizza My Father's Pizza. Served w/ grilled flatbread on a bed of spring mix. He didn’t eat the accompanying spaghetti with marinara sauce (for dieting reasons). When the food did arrive, my eggpplant was black. Finally, the sub with its thick roll already had plenty of carbs, so the small pack of chips that came with it added nothing and could have been left out. Harvarti?) This is... Crust is in between. My Father's Pizza, Black Mountain: See 633 unbiased reviews of My Father's Pizza, rated 4.5 of 5 on Tripadvisor and ranked #9 of 62 restaurants in Black Mountain. Please ask your server about available desserts & our daily & seasonal specials. Stuffed w/ ricotta & your choice of spinach or wild mushrooms. My partner said the Chicken Parmesan was “good.” She ordered a chicken parm sub. Artichoke hearts in our own unique house dressing. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Made​ fresh daily. You might try moistening the roll for a reheat, but my best advice would be to finish your sub on day 1 and not try to save it for a second lunch. All pizzas are subject to a per topping charge. My Father’s Pizza sources as many of its products locally as possible, from produce to beer. Small10 in. Anyway, it was a very enjoyable pizza due to the crust, the two cheeses - AND herbs included in the cheese topping (even if it wasn’t a true Margherita pizza). (It didn’t seem to have any tomato-based sauce on it.) The food is always fantastic, the environment is quaint and the service is always excellent. The pizza is delicious with generous fresh toppings and reasonably priced. answer, "Both!" My Father's Pizza - 110 Cherry St, Black Mountain, North Carolina 28711 - Rated 4.6 based on 534 Reviews "Unbelievable. This is how Dad does it.Larry and Donna Robinson opened My Father’s Pizza in June of 1990, the goal being to create a family friendly business that would become a tradition for visitors and year-round residents alike. made it very unique, and I loved it! I always expect a Margherita pizza to be mostly sauce with spots of mozzarella - a classic Margherita pizza! The crust is 10/10 the sauce is 10/10 and you can taste the fresh toppings and cheese. Restaurant menu $$$$ Price range per person $1. YES! Med 12 in.. tomato pizza sauce w/ dad's favorite spices & grated mozzarella. My Fathers has been in business since I moved to Black Mountain in 1992. We left full and satisfied.More, You will always find great pizza with fresh toppings We ordered a pizza with meatballs and eggplant and also a white pizza to share Both were delicious We also split a Greek salad which was big enough for three We took home dessert and were...glad we did All were delicious A plus was sitting out on the porch for lunch in the beautiful weather This is a great place to enjoy lunch or dinnerMore, Great wood fired pizza for take out. 110 Cherry St Black Mountain, NC . We have been there often over the years and have always had good food. See all 50 photos taken at My Father's Pizza by 1,374 visitors. Can a vegetarian person get a good meal at this restaurant? Large tubular noodle stuffed w/ three cheeses. We offer a wide selection of beers, including many local & seasonal options. 110 Cherry St, Black Mountain, NC 28711-3425. Call Menu; Menu. Add to wishlist Add to compare Share #1 of 12 Italian restaurants in Black Mountain #9 of 68 restaurants in Black Mountain #2 of 9 pizza restaurants in Black Mountain . Please ask your server for a current list. Large14​ in. Taking the meal home for a brief microwave reheat, there was ample food for lunch and leftovers. We also offer gluten free options including pizza crusts, pasta, and beer, as well as lactose free vegan cheese. We prefer thin crust. Fresh pizza dough stuffed to bursting w/ ricotta & mozzarella. Served traditional style. to get our food, while nearby tables filled and were served several times. The addition of patio seating added a desirable three season seating option. Pizza, Italian, Vegetarian options. Seasoned chicken, fennel, & red onion. On FacebookLike My Father's Pizza on Facebook! My Father's Pizza is a restaurant located in Black Mountain, North Carolina at 110 Cherry Street. A family owned Swannanoa Valley tradition celebrating 24 years of service. Served on a olive oil & garlic base. She ordered a chicken parm sub. Build your own! Topped w/ marinara & cheese. go back. Three meats: italian hard salami, pepperoni, & smoked ham. Is the pizza crust thick, or thin? Med 12 in.. our pesto (green) sauce is prepared w/ fresh basil, pine nuts, parmesan, fresh garlic, & olive oil. Pepperoni, ham, sausage, fresh mushrooms, green peppers, red onions, & black & green olives. They were indescribably delicious. About My Father's Pizza & Pasta: Delivery, Bar, Brewery, Brew Pubs, Micro Brewery . I ordered the meatball sub. Taking the meal home for a brief microwave reheat, there was ample food for lunch and leftovers. The Pub; Top Rated; Supporter; Help; X. A meal with a "peel". Ham, bacon, & pineapple. One of the best places in Black Mountain so enjoy! Topped w/ lots of marinara & mozzarella. Find the closest local pizzerias that deliver on Slice. Thank you for being our guest! Aaron and Micki, with their over 36 years of combined service to My Father’s Pizza, will always strive to maintain the same high standards of quality for both service and food preparation that Larry and Donna Robinson put in place when they opened the doors to My Father’s back in 1990. It’s a solid 4.5 and we would go back!More. Topped w/ marinara & grated mozzarella. You can have pizza toppings inside, along with a nice ricotta filling. Our pesto (green) sauce is prepared w/ fresh basil, pine nuts, parmesan, fresh garlic, & olive oil. Italian, Restaurants, Pizza. As above, but w/ several layers of fresh spinach added to the mix. Served traditional style. more. My Father's Pizza is an eating establishment that offers a variety of dining options for individuals of all ages. 110 Cherry St. Black Mountain NC 28711 (828) 669-4944. You can get more information from their website. 110 Cherry St. Black & green olives, green peppers, tomatoes, fresh mushrooms, red onions, & mild banana peppers. Please ask your server for a current list. Served garden style. However, while the roll was soft and tasty on day 1, it seemed pretty dry and stiff the next day when I tried rewarming my sandwich. Are you sure you want to delete this question? We found it. Ver las 50 fotos tomadas en My Father's Pizza por 1.383 visitantes. (We asked the server, but she couldn’t remember the other cheese. A family owned and operated restaurant serving Black Mountain since 1990, we offer mouthwatering fresh pizza, pasta, subs, salads, and a choice beer and wine selection. Pisgah BrewingFonta Flora BrewingHighland BreweryOlde Hickory Brewing Yellow Root FarmAsheville Brewing CompanyLusty Monk MustardCatawba Valley BrewingMother Earth BrewingGreen Man BreweryThe Duck Rabbit BreweryNatty Greene's Brewing CompanyOskar Blues Brewing Company. Publish your tap lists and events directly to Untappd. To communicate or ask something with the place, the Phone number is (828) 669-4944. Green peppers, fresh mushrooms, black & green olives, & artichoke hearts. Perfect rich flavor, smooth creamy moist texture. Public health inspections data for My Father’s Pizza in San Francisco, CA. Please check with the restaurant directly. On July 3, 2014 my family of 7 ate there. Heaps of deli-sliced pastrami smothered w/ lusty monk's original sin mustard. Larry and Donna Robinson opened My Father’s Pizza in June of 1990, the goal being to create a family friendly business that would become a tradition for visitors and year-round residents alike. Crust was done right and they are very generous with the toppings. Hand Selected and North Carolina Products. This is how Dad does it. The bread was amazing. It is a must see / do in Black Mountain.More. My wife and I tried My Father’s Pizza for the first time last night. Take control of your venue. "Manzo" is italian for beef. Also available on whole wheat or ciabatta buns. After adding a few tables and expanding the menu slightly, they realized a bigger space was needed. Served on a bed of mixed greens w/ grilled flat bread. A family owned and operated restaurant serving Black Mountain since 1990, we offer mouthwatering fresh pizza, pasta, subs, salads, and a choice beer and wine selection. The restaurant provides vegetarian-stuffed shells and spinach and meat lasagnas. We also had their subs which are probably the best we have ever had. Love this place when we visit Black Mountain. Finally, the sub with its thick roll already had plenty of carbs, so the small pack of chips that came with it added nothing and could have been left out. Romaine lettuce topped w/ asiago, croutons, & caesar dressing. It is a must see / do in Black Mountain. Pasta, three cheeses, & our marinara sauce. Love bacon? Both the quality of the grains used for the dough and the olive oil brushed upon the crust contributed to an enjoyable experience. Topped w/ grated mozzarella. Not sure what different crusts they use in their pizzas but the Italian sub I had was ordered on whole wheat. (We asked the server, but she couldn’t remember the other cheese. Naturally,...I ordered the meatball sub. Due to Covid-19, restaurant open hours and service may differ. A family owned Swannanoa Valley tradition celebrating 24 years of service. Additional charge for extra dressings. Menu. Restaurant menu. Button mushrooms marinated in our house dressing, topped w/ asiago, & baked to perfection. On the street of Cherry Street and street number is 110. Closed now +1 828-669-4944. 2507 Moody Rd, Warner Robins, GA. Get directions. All of our sauces, dough, meatballs, hummus, and special house dressing are prized family recipes and we make them fresh daily in-house. Easy Pick up during Covid Times, Great Food. Photographer was too slow! They are open every day of the week. Served w/ the pizza sauce inside (unless otherwise requested). Savour views of the always beautiful Blue Ridge mountains from our patio, or sit inside and enjoy pleasant conversation and great food in our cozy dining room. 16,562 were here. Served garden style. Tomato pizza sauce w/ dad's favorite spices & grated mozzarella. bowl 4.29 PEPPERONCINIS .99 MEATBALLS Three large homemade meatballs, marinara, and mozzarella. If you like fillings more than the "carrier," order the stromboli! Please ask your server about our specials for the day. We will be back!More, Every once in a while I get a hankering for a meatball sub, so when my wife and I stopped at this cozy, popular eatery in Blank Mountain, we each found something to like. breast seasoned with Italian spices. I always expect a Margherita pizza to be mostly sauce with spots of mozzarella - a classic Margherita pizza! My Father's Pizza & Pasta is located in Buncombe County of North Carolina state. Available dressings: house (a zesty vinaigrette w/ dad's special spices), homemade ranch, honey mustard, blue cheese, hot bacon, fat free raspberry vinaigrette, sun dried tomato, balsamic vinaigrette, homemade creamy italian, olive oil & balsamic vinegar. Pepperoni, sausage, mushrooms, Canadian bacon, beef, green peppers, onions, green and black olives. My Father's Pizza, Black Mountain: See 632 unbiased reviews of My Father's Pizza, rated 4.5 of 5 on Tripadvisor and ranked #9 of 62 restaurants in Black Mountain. We left full and satisfied. You might try moistening the roll for a reheat, but my best advice would be to finish your sub on day 1 and not try to save it for a second lunch. Prepared on our olive oil & garlic base w/ applewood smoked bacon, caramelized onions, cracked black pepper & asiago. I have had one pizza better than this before or I would have given...it a 5. Show your phone to your server when you arrive. Three​ large homemade meatballs, marinara, & mozzarella. Tomato pizza sauce w/ dad's favorite spices & grated mozzarella. Served w/ garlic bread. Also, they used two cheeses - Buffalo mozzarella and another cheese, as well. 4.1. Large tubular noodle stuffed w/ three cheeses, & topped w/ marinara & cheese. Our pesto (green) sauce is prepared w/ fresh basil, pine nuts, parmesan, fresh garlic, & olive oil. Served w/ garlic bread. Dad's favorite! Except for a different choice of meat, both came with the same kind of roll, tomato sauce, and cheese. 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